Learn|Waste
Food loss and waste facts
https://www.connect4climate.org/sites/default/files/2024-10/FAO-Infographic-FoodWaste-en.jpg

Every year around the globe 1.3 billion tonnes of food is lost or wasted, that is a 1/3 of all food produced for human consumption.

Food losses represent a waste of resources used in production such as land, water, energy and inputs, increasing the green gas emissions in vain.


Source: FAO